OUR STORY
At Leon Restaurant & Bar, we blend tradition and innovation to offer a bold, modern take on Latin cuisine. Founded by Miguel Rivadeneira, Ulises Aries, and Daniel Chavez, our team brings passion, creativity, and deep roots in Latin culture to everything we do. Leon is more than a restaurant — it’s a celebration of flavor, community, and heritage.
Mission
At Leon Restaurant & Bar, our mission is to bring the bold flavors and diverse culinary traditions of Latin America to the heart of West Hartford. We blend authenticity with innovation, crafting unforgettable dishes using fresh, locally sourced ingredients and time-honored techniques. From vibrant plates to handcrafted cocktails, we offer a warm, lively atmosphere where guests can gather, celebrate, and savor the rich heritage of Latin culture. Whether you’re stopping in for a casual bite or a special night out, Leon delivers an experience that’s flavorful, welcoming, and uniquely unforgettable.
WHY THE LION?
At Leon, the lion isn’t just a name , it’s a symbol of strength, pride, and cultural power. In Spanish, león means lion, and for us, it represents the bold spirit of Latin America. From the rich flavors of Peruvian ceviche to the soul-warming comfort of Caribbean dishes, every plate we serve roars with heritage, heart, and heat. The lion stands as a reminder that our roots run deep, our flavors run bold, and our passion is unshakable.
Leon's Mixologist Bar program director
We are proud to have a dynamic team, including our talented Mixologist and Bar Director, Greg Spuches. He is the creative force behind our cocktail menu, blending innovative techniques with the rich flavors of Mexican spirits and ingredients. With his deep knowledge of mixology and passion for crafting exceptional drinks, Greg elevates the bar experience at Leon. Whether he's putting a twist on a classic margarita or crafting something entirely unique, his cocktails are designed to enhance every dining experience. Greg's dedication to creating a memorable atmosphere and curating a top-tier beverage program is key to making Leon Restaurant & Bar a standout destination for both food and drinks. His expertise ensures that every guest leaves with a drink in hand and a smile on their face.
